user voiceお客様の声

Yesterday afternoon, we had the pleasure of visiting to enjoy their A5-grade Kobe beef steak, thoughtfully prepared by Miwa and Rui. From the moment we were seated, the service was professional, attentive, and gracious. They carefully guided us through the ideal way to experience the Kobe beef, explaining each step to ensure we could fully appreciate the flavors and craftsmanship behind the dish. The steak was cooked precisely to our preference, showcasing exceptional quality and attention to detail. Every bite reflected both the premium standard of the beef and the skill of the chefs. Just a note that there’s a tipping process which one should asked prior ordering one’s beef steak (the reason for giving the service a 4 stars)! We truly appreciated the care and hospitality extended to us, and we left with a memorable dining experience centered around an outstanding steak.